Takamura Coffee Roasters

Takamura Coffee Roasters

4.8 / 5

Reviews

Reviews Total
4.8 / 5
9 votes / 7 reviews
7x
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Recommended by
100%
9 out of 9 users
Indonesia GOLD TOP MANDHELING
Marca Liquida Producoes lda Verified Customer March 19
Recommends
Strong Body
a good Bitter aftertaste
low acidity
could be a little less darker roast
Recipe
Method of preparation: espresso with delonghi dedica
Coffee (g): 10 gr
Water (g): 21
Water temperature: 93
Grinder (settings): 15 Baratza encore ESP
Process: unpressurized basket with 10 gr plus a puck screen for 28 seconds
Ethiopia GUJI ANASORA
Daniel Verified Customer March 17
Recommends
Kenya MASAI
Daniel Verified Customer March 10
Recommends
Ethiopia GUJI ANASORA
PO Verified Customer Show Original March 8
Recommends
clean, soft, multi-layered
the finish of the red wine sits - very addictive
I really enjoyed mixing the flowers with the soy sauce (this is how I perceived it only later, a few days after opening)
wonderful coffee that demands your attention and you enjoy every sip...
Recipe
Preparation method: V60
Coffee (g): 18g
Water (g): 250g, very soft, spring water
Water temperature: up to 89C
Grinder (settings): 25 clicks Comandante MK4
Process:
Kenya MASAI
Lubomir Verified Customer Show Original March 7
Recommends
Great Kenya, the tomato flavor of the drops more pronounced as described
There is nothing wrong with it, it would like Takamura more often, or other Japanese roasters
Recipe
Preparation method: V60, timemore crystal eye 02, Cafec light roast filters
Coffee (g): 13
Water (g): 200
Water temperature: 97
Grinder (settings): Commandante, 20x click
Process: 30s bloom 40g -> 2nd pour +40g -> the rest + gabi master
Ethiopia YIRGACHEFFE GEDEB GRADEL
PO Verified Customer Show Original March 7
Recommends
the aroma of beans, ground coffee and prepared coffee
smoothness, purity, tea coffee - the smoothest coffee I've ever had
creamy body
pleasant, unobtrusive acidity
packaging
Recipe
Method of preparation:
Coffee (g): 18g
Water (g): 250g, very soft, spring water
Water temperature: up to 89 C
Grinder (settings): 25 clicks Comandante MK4
Process:
Rwanda MBILIMA
Urban Daniel Verified Customer February 28
Recommends
Nice flavour
Nice washed coffee
Lemon taste
Recipe
Method of preparation: v60
Coffee (g): 18
Water (g): 300
Water temperature: 93
Grinder (settings):
Process:
Ethiopia YIRGACHEFFE GEDEB GRADEL
Daniel Verified Customer Show Original February 28
Recommends
the flavor profile fits perfectly.
perfectionism
Ethiopia GUJI ANASORA
Zdenek Hatas Verified Customer Show Original February 26
Recommends
Beautifully packaged, with an idea, I like that Japanese playfulness with packaging materials
A very intoxicating coffee scent for me
The taste is very sweet, fruity sweet and you can feel a strong creamy body
A great appetizer that really suited me
In one word "YUM"
Recipe
Method of preparation: V 60
Coffee (g): 12
Water (g): 200
Water temperature: 95
Grinder (setting): 20 cranks Timemore Chestnut C2
Process: ala James Hoffmann


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