Sprout Coffee Roasters

3.9 / 5

Reviews

Reviews Total
3.7 / 5
Recommended by
70%
7 out of 10 users
Jana Kadlecova Verified Customer Show Original July 26
Recommends
great
Jakub Verified Customer Show Original May 25
Does not recommend
Distinct rum aroma
The taste is very average
Lacks clarity in taste
I was expecting more fruit flavor from the label
Recipe
I don't generally look for alcoholic flavors in coffee, but I believe some would appreciate them more. Even in that case, I would look around for other roasters.

Preparation method: V60
Coffee (g): 25 g
Water (g): 417 g
Water temperature: 94°
Grinder (setting): Fellow ODE
Jakub Verified Customer Show Original May 25
Does not recommend
Although it is made for espresso, it is still very dark roasted
It does not have a filter option
Bitter, woody, "decaf" taste
Recipe
Preparation method: V60
Coffee (g): 25 g
Water (g): 417 g
Water temperature: 94 °
Grinder (setting): Fellow ODE
Tereza Verified Customer Show Original May 16
Does not recommend
basic Columbia
no wilderness for the money - I was disappointed
I would have expected more acidity, but it didn't come
Lenka Verified Customer Show Original September 18
Recommends
You can really smell the green apple here!
The coffee is so fresh, slightly acidic, but at the same time you can feel the sweet taste of caramels - just like apples in caramel. :)
Very good.
Recipe
Preparation method: V60
Coffee (g): 20g
Water (g): 300ml
Water temperature: 95°C
Grinder (settings): 22 clicks Timemore Chestnut C2
Process: Hoffmann method
Lenka Verified Customer Show Original September 9
Recommends
The first thing that attracted me to this coffee was the smell - probably like sweetened peach yogurt.
You can really feel the sweetness, but the taste is further improved by the acidity of the rhubarb, so the result is a more juicy coffee, with such a playful taste.
The body is full, but at the same time it does not seem "dense" and heavy.
For me, really excellent coffee, a great taste experience and I'm very happy that I managed to grab this limited edition.
Recipe
Preparation method: V60
Coffee (g): 22g
Water (g): 315ml
Water temperature: 94°C
Grinder (setup): 22clicks Timemore Chestnut C2
Process: Hoffmann method
Michal Verified Customer Show Original August 15
Recommends
You can feel the delicate taste of strawberries and the delicate acidity
Barbora Verified Customer Show Original May 7
Recommends
lovely fruitiness and sweetness
light and clean body
Tadeas Zahumensky Verified Customer Show Original May 3
Recommends
strong floral aroma
black panther :)
I had to look for a way to prepare the coffee to make me excited about something
sometimes too grassy
Recipe
This Rwanda worked best for me with the Tetsu 4:6 method. A finer grind, the fruitiness overpowering the flowers. :)
Lada S Verified Customer Show Original April 5
Recommends
a good compromise between conservative coffee for the general population and stronger coffee