The naughty dog

4.5 / 5

Reviews

Reviews Total
4.5 / 5
Recommended by
93%
637 out of 688 users
Madla Gromovova Verified Customer December 12
Does not recommend
Tadeas Zahumensky Verified Customer Show Original December 5
Recommends
Recipe
Great issue (perhaps the best from ND yet)! Born on the V60. :-)
Katerina Verified Customer Show Original December 5
Recommends
it smells like blueberries
great taste on the filter and in the mocca kettle
Pavel Hejcl Verified Customer Show Original December 5
Recommends
Always great
Tom Show Original December 4
Recommends
Distinct fruity taste
Remarkable
Interesting
Distinct fruity taste
Remarkable
Interesting
Recipe
I bought them as espresso beans and most of the packaging (unfortunately) fell on them. The espresso was extremely strong, I didn't like it. In the cappuccino, the taste softened, but still such a fruity aftertaste could be felt (I say taste on purpose). So I bought other grains and tried to filter them. The fruity aftertaste disappeared and a very pleasant, interesting fruity coffee remained.
Caspy Verified Customer December 4
Recommends
Tadeas Kacer Verified Customer Show Original December 3
Recommends
An unusual flavor profile
Juicy acidity reminiscent of natural wines
Beautifully roasted, as we are used to from Pejské
You don't always taste such a combination
I think that the idea of ​​a limited edition once a year is captured well and by "something different", I recommend it.
The acidity can be too strong for some
When tasting coffee for the first time, the profile may surprise you a bit. However, once you know what to expect, you will enjoy your coffee very much.
Jan Verified Customer Show Original December 3
Does not recommend
Quite a strange taste, as if the coffee was somehow defective.
Really strong acidity
Recipe
I tried it for espresso and it didn't work, it's probably good for other types of preparation. I'm sorry for the rating, all the dachshund coffees so far have been excellent.
Jakub Show Original December 1
Recommends
You can really feel the taste and smell of oranges
Choco tones are ideal for winter with carols
Recipe
I grinded on Comandante - 25 clicks
Preparation V60 - 60g/1 liter of water - poured with water around 95°C
18 g/300 ml
start 60 ml bloom
wait until 0:45
60 ml
wait until 1:30
60 ml
wait until 2:15
120 ml center pour - finish the infusion around 2:45 - 3:00
End approximately 3:30 - 3:45
Jolana Zemanova Show Original December 1
Recommends
Recipe
very delicate taste and aroma, I prepare it on a chemex