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The naughty dog

The naughty dog

4.5 / 5

Reviews

Reviews Total
4.5 / 5
688 votes / 426 reviews
410x
185x
66x
18x
9x
Recommended by
93%
637 out of 688 users
Show All Reviews
Ethiopia Jenny's BARREL COFFEE - maturing in whiskey barrels
Jan Verified Customer March 28
Recommends
Ethiopia BERITI - natural
Jan Show Original March 27
Recommends
I didn't have high expectations, but it's a fruity espresso with a nice foam and not difficult to prepare
Lately, Ethiopia has not appealed to me for espresso (Square Miles, etc.), but it can be seen that it is possible
A modern, fruity espresso that may not suit everyone
Recipe
Method of preparation:
Coffee (g): 18.5
Water (g): 40g
Water temperature: 93
Grinder (settings):
Process:
Colombia WILSON CAMPO
Dominika Verified Customer Show Original March 27
Recommends
Very good coffee!
You can beautifully identify all the flavors described in it
Light bitterness of grapefruit, sweetness of caramel
You can really smell gingerbread in the aftertaste :)
Balanced taste - bitter-sour grapefruit, sweet caramels
Recipe
Preparation method: Espresso
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Colombia LA PLATA - decaffeinated
Tereza Slovakova Verified Customer Show Original March 16
Recommends
Very good, balanced, smells beautiful
It is almost impossible to tell that it is caffeine-free
Recipe
Preparation method: mocha pot and V60
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Ethiopia SUKE QUTO - natural - 2022
tomas pittr Verified Customer March 2
Recommends
Colombia SANTA ANA - Valentine's Day limited edition
Martina Verified Customer Show Original February 22
Recommends
aroma
classic attributes of anaerobic granules
the taste is very close to the autumn special (mainly hints of the taste of wine)
rather watery taste on V60, I would appreciate a fuller one, but it could fit better on aeropress
perhaps it becomes more apparent a longer time after roasting
Ethiopia GORAA - Christmas edition
Dominika Verified Customer Show Original February 22
Recommends
Great as a Christmas limit
Distinct taste and aroma
A truly festive coffee - not for every day
Colombia SANTA ANA - Valentine's Day limited edition
Marketa Verified Customer Show Original February 21
Recommends
full flavor
chocolate
balanced acidity
Recipe
Preparation method: aeropress
Coffee (g): approx. 20 g
Water (ml): approx. 150 ml
Water temperature: approx. 90 °C
Grinder (settings): medium
Process:
Ethiopia Jenny's BARREL COFFEE - maturing in whiskey barrels
Petra Jindrova Show Original February 21
Recommends
A distinct taste of whiskey
Full and bitter taste
But for some, the taste of whiskey may be too strong
Yemen BANI AL AREEF
Henry Show Original February 21
Recommends
very fine "traditional" coffee (sweet without bitterness)
without a distinct taste
Recipe
Method of preparation: filter
Coffee (g): 30 g
Water (g): 450 ml
Water temperature: around 95 C
Grinder (setting): semolina
Process: coffee:water - 1:3 (90 g each)


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