Psst! We have prepared a Christmas Gift Guide for you you can find it here and enjoy fast delivery across the EU, UK, and US with us!
Morgon Coffee Roasters

Morgon Coffee Roasters

4.4 / 5

Reviews

Reviews Total
4.4 / 5
80 votes / 62 reviews
25x
45x
9x
1x
0x
Recommended by
99%
79 out of 80 users
Show All Reviews
Kenya GAKUYUINI
Knedlicka Verified Customer January 24
Recommends
Kenya GAKUYUINI - sample
Iveta Show Original March 2
Recommends
pleasant fruity, sour taste
none
Recipe
Preparation method: V60
Coffee (g): 20
Water (g): 330
Water temperature: 90
Grinder (settings):
Process:
Kenya GAKUYUINI - sample
Eliska BlazekBartova Show Original February 28
Recommends
Best of Valentine's Day Pack. Juicy, refreshing simply Kenya.
Kenya GAKUYUINI - sample
Vojtech Show Original February 28
Recommends
One of the favorites from the Valentine package
Pleasant taste, aroma
Recipe
Preparation method: V60
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Kenya GAKUYUINI - sample
Pavlina Show Original February 24
Recommends
Balanced fruity taste, pleasantly sweet
Recipe
Method of preparation: Chemex
Coffee (g): 30
Water (g): 950
Water temperature: 91
Grinder (settings):
Process:
Kenya GAKUYUINI - sample
Michaela Show Original February 23
Recommends
A typically Swedish taste of coffee (black, strong), the only thing missing is semla or a cinnamon screw
Recipe
Preparation method: aeropress
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Kenya GAKUYUINI - sample
Yan Gee Verified Customer Show Original February 22
Recommends
It has a unique flavor profile, a bright sour taste with a smooth finish. Washed processed coffees usually don't appeal to me that much, but the dynamic aroma and taste of this coffee really appealed to me and I enjoyed every sip - I highly recommend it!
Recipe
Preparation method: V60
Coffee (g): 12
Water (g): 200
Water temperature: 89
Grinder (settings): 19 (Comandante)
Process: Method of two infusions: 120g + 80g
Kenya GAKUYUINI - sample
Barca K. Show Original February 22
Recommends
The irresistible aroma of the beans and the resulting coffee
Balanced body
Pleasant acidity
The taste of jam top!
Recipe
Method of preparation: Chemex
Coffee (g): 25
Water (g): 350
Water temperature: 85
Grinder (setup): 14 cranks on Timemore Chestnut C
Process:
Kenya GAKUYUINI - sample
Bara Show Original February 21
Recommends
The aroma of marmalade from grinding to pouring
Prominent acidity
Amazing taste of hot raspberry jam
The best sample from "Bye Love 3"
Recipe
Preparation method: V60
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Kenya GAKUYUINI - sample
Tomas February 21
Recommends


We are at your service

Offer

Information

Copyright © 2024, Bitforce, s.r.o.
We use cookies to provide you the best possible experience on our site.
Cookies Preferences at Kofio.co We use cookies and other technologies to improve the experience on our website. By clicking on "Accept All" you agree to allow us to use third party cookies for analysis, personalization and marketing purposes. You can find out more about how we use cookies at Cookies Consent Settings. To manage cookies, click on "Settings".