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Reviews Rwanda HUYE MOUNTAIN WASHED

by The Barn

Reviews Total
4.5 / 5
2 votes / 2 reviews
1x
1x
0x
0x
0x
Recommended by
100%
2 out of 2 users
Jan Picha
J
Jan Picha Verified Customer Show Original April 26
Recommends
250g
Interesting, excellent for espresso
Very accurate descriptors
Lightly roasted for espresso (I try to try lighter coffees at home)
Lightly roasted for espresso (it will probably be difficult to work with without a good grinder)
High density (I have an 18g basket, I had to use 20g
Recipe
Preparation method: Espresso
Coffee (g): 20
Water (g): 46 - 50
Water temperature: 95
Grinder (settings): DF64 SSP MP stones
Process: 3-4 sec light pre-infusion
MiŠÚ
M
MiSU Verified Customer Show Original March 9
Recommends
250g
great slightly fruity taste that stands out when the coffee is allowed to "rest" for a while. This was done in Berlin!
Recipe
Preparation method: Moka pot
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:


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