PAWFFICE ESPRESSO Blend

by The naughty dog

3.4(5 votes)
8,49 € VAT incl. (0,042 € / 1g)
In stock > 5
Delivery Information

Variant:

Roast Date
09.04.2025 (12 days)
Roastery
The naughty dog
Coffee Origin
Brazil specialty coffee Brazil, Ethiopia specialty coffee Ethiopia, Colombia specialty coffee Colombia
Variety
A mixture of varieties
Roast Type
Espresso
Process
Natural
Flavour Profile
Dark Bitter chocolate, Pralines
Roast Level
Medium to medium dark
Brewing Method
Moka pot, Espresso

Just as a dog is man's best friend, the Pawffice blend by The Naughty Dog is the best friend of lovers of classic intense espresso. This carefully crafted coffee blend from Brazil, Ethiopia, and Colombia, processed primarily by the dry (natural) method, immerses you in notes of intense dark chocolate and the sweetness of chocolates and truffles. The body of this coffee is strong as a St. Bernard and sweet as the look of a Pomeranian puppy - unlike them, however, it’s perfectly suited for espresso drinks!

  • Brazil - intense chocolate

Coffee from the Teres Pontas area in Brazil’s Minas Gerais region brings a full flavor of dark chocolate, nougat, and cherries. This coffee is processed by the dry method, which highlights its sweetness and velvety body. The coffee cherries for this coffee grow in fertile soil at altitudes of about 900–1,100 meters above sea level, contributing to its intense chocolate flavor.

  • Ethiopia - sweet pralines

The Ethiopian component adds a sweet floral complexity to this blend. It reminds of sweet strawberries and caramel fondant, creating a contrast to the darker flavors of Brazilian coffee. The Jimma region, and specifically the Agaro area, is home to indigenous Ethiopian varieties known as Heirloom grown at altitudes of over 2,000 meters above sea level.

  • Colombia - caramel refinement

Beans from this country, famous for its high-quality coffee, bring delicacy and refinement to the blend. This coffee is grown in mountainous areas with rich volcanic soil, which imparts a distinctive and clean flavor of caramel and hazelnuts. The dry processing method helps highlight its natural sweetness, while dark roasting accentuates its creamy body.

Dry (natural) processing ensures an intense and full flavor profile with pronounced sweet notes. In this method, after harvesting, the coffee cherries are dried in the sun, which allows the beans to retain their natural sweetness. Additionally, this method is water-efficient.

 

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Reviews (5x)

Reviews Total
3.4 / 5
Recommended by
60%
3 out of 5 users
Jan Prostredni tuesday
Recommends
1000g
Good, bitter clean taste
Ideal office coffee - coffee for the office
Pleasant aroma
Recipe
Metoda přípravy: espresso
Káva (g):
Voda (g):
Teplota vody:
Mlýnek (nastavení):
Proces:
Marketa Duskova Verified Customer a week ago
Does not recommend
200g
Kamila Verified Customer 2 weeks ago
Does not recommend
1000g
I love Naugthy dog, but these beans are a total disappointment
I don't know if we caught some bad packaging, but it smelled like manure after opening it.
we took a chance on the company vending machine, but you can't drink that
we have to throw the rest away, nobody wants to drink it, we're going back to Beansmith
Jan Verified Customer March 18
Recommends
200g
Pavel Riha Verified Customer Show Original February 28
Recommends
200g
I'm excited! It is obvious that the hell can!
luxury crema, full body
I can say that with this mixture I had on my homemade coffee machine from Delonghi so far from all the selection coffee I tried, the best results (pressure, extraction, body espresso, resulting crema, overall consistency), literally café quality
I had better coffee in taste, so I will try another mixture next time, but when it comes to grains as such and their roasting, so I think it is a very good work, very good quality, which can be seen on the resulting espresso from the perspective
Recipe
Preparation method: espresso
Coffee (G): 18-20 g
Water (g):
Water temperature: 92
Grinder (setting): 4-5
Process:

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