MADE MAMA PROUD - Colombia SANTA BARBARA - geisha

by Candycane Coffee

4.3(8 votes)
Roastery
Candycane Coffee
Coffee Origin
Colombia specialty coffee Colombia
Region
Acevedo and Algeciras
Variety
Baby geisha
Roast Type
Filter
Process
Washed
Flavour Profile
Apricots, Oolong, Cream
Cupping Score
89/100
Roast Level
Light to Medium Light
Brewing Method
Aeropress, Chemex, Clever dripper, French Press, Hario V60, Vacuum Pot

About Candycane Coffee

We are Candycane coffee, boys who roast coffee as sweet as candy and offer additional services for cafes, restaurants and hotels, as well as coffee programs for offices and educational courses for baristas and coffee enthusiasts. 

Roastery

Our roastery is under the guidance of head roaster Ondřej Štoksa. We focus on speciality coffee. We create and tend to coffee programmes in your office. You say: "Coffee?" We say: "No problem!"

Cuppings

For regular tastings of our production, we will show you in a non-pushy way how to taste coffee professionally and what differences in coffee to focus on. Decide to be in contact with us also because of coffee batches imported from different parts of the world and during visits and presentations of various producers and suppliers of green coffee.

 

More Coffees roasted by Candycane Coffee

Reviews (8x)

Reviews Total
4.3 / 5
Recommended by
88%
7 out of 8 users
Stanislav Verified Customer November 1, 2023
Does not recommend
200g
Katerina Verified Customer Show Original October 15, 2023
Recommends
200g
smells wonderfull
balanced in taste
Recipe
Preparation method: Aeropress
Coffee (g):
Water (g):
The water temperature:
Grinder (settings):
Process:
Monika Verified Customer Show Original September 22, 2023
Recommends
200g
Nothing much. It was bland in the French press, while preparing it in the Aeropress I felt that it was perhaps a little over-roasted.
Tomas Verified Customer August 28, 2023
Recommends
200g
Caspy Verified Customer August 21, 2023
Recommends
200g
Show All Reviews

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