Kenya KIENI

by The Coffee Collective

4.8(3 votes)
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Packaging:

 
Roastery
The Coffee Collective
Coffee Origin
Kenya specialty coffee Kenya
Region
Nyeri
Variety
Batian, Ruiru 11, SL28, SL34
Roast Type
Filter
Process
Washed
Flavour Profile
Black currant, Redcurrant, Plums
Roast Level
Light to Medium Light
Brewing Method
Aeropress, Chemex, Clever dripper, French Press, Hario V60, Vacuum Pot

About The Coffee Collective

The dream that fuels The Coffee Collective roasters is to systematically explore the entire world of exceptional coffee, its properties and characteristics and as a consequence improve the conditions for coffee farmers all around the world. 

A quality cup of coffee lies in the hands of three people: the farmer, the roaster and the barista. A roastery is constantly striving for a healthy and continuous cooperation between these three. 

Because the coffee beans are grown so far away from its Danish headquarters, The Coffee Collective deem it essential to be as transparent as possible. To ensure this, they have created their own Direct Trade model, in other words, creating a direct sales relationship with the farmers which is subject to specific criteria. Buying directly from the farmers works on a very simple principle- the higher the quality of coffee beans, the more money the farmer makes, creating a perpetual cycle of motivation between the roasters and the farmer that enriches both the relationship and the final product.

 

Customers also purchased

Reviews (3x)

Reviews Total
4.8 / 5
Recommended by
100%
3 out of 3 users
Aneta Verified Customer a week ago
Recommends
250g
Katerina Verified Customer Show Original October 25
Recommends
250g
Super fruity
Recipe
Preparation method: V60
Coffee (g): 18g
Water (g): 300g
Water temperature:
Grinder (settings): TM
Process:
Lucia Verified Customer Show Original September 30
Recommends
250g
It fulfills what I imagine in Kenya: fruity and acidic
A certain pleasant sweetness
I think he fits the profile
Recipe
Preparation method: V60
Coffee (g): 15
Water (g): 200
Water temperature: 92
Grinder (settings): Porlex 11 cranks
Process:

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