Kenya GITITU AA

by Gardelli Coffee

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Packaging:

 
Roastery
Gardelli Coffee
Coffee Origin
Kenya specialty coffee Kenya
Region
Kiambu
Variety
SL28, SL34
Roast Type
Omni (recommended for both Filter & Espresso Coffee)
Process
Washed
Flavour Profile
Grapefruit, Black tea, Orange, Vanilla, Rhubarb
Cupping Score
88,5/100
Roast Level
Omni
Brewing Method
Aeropress, Chemex, Clever dripper, French Press, Hario V60, Vacuum Pot, Espresso, Moka pot

About Gardelli Coffee

Gardelli Coffee Roastery and its founder Rubens Gardelli who is the 2018 World Coffee Roasting Champion. This win under the belt places the roastery among the elite, not only in Europe but around the whole world. 

Rubens Gardelli and the Gardelli Coffee Roastery have been centred around pure passion and dedication to working with coffee. The very mission of the roastery is to bring to the world the best carefully selected coffee flavours, aromas and tones that and that reflect the hard work of the farmers on coffee farms.

Like most speciality coffee roasters, Gardelli Coffee bases its roasting on full transparency, ensuring that you really know everything about the coffee you drink.

"Coffee is truly our passion; it is indeed our life!" 

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