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Reviews Kenya GAKUYUINI

by Morgon Coffee Roasters

Reviews Total
4.38 / 5
69 votes / 56 reviews
22x
38x
8x
1x
0x
Recommended by
99%
68 out of 69 users
Knedlicka
K
Knedlicka Verified Customer January 24
Recommends
250g
Viktor
Viktor July 4
Recommends
250g
Eva
E
Eva March 8
Recommends
60g
Pleasant fresh fruitiness with a sweet aftertaste, smooth and round coffee. Just Africa.
Recipe
Metoda přípravy:
Káva (g):15
Voda (g): 300
Teplota vody: 93
Mlýnek (nastavení): Timemore 18
Proces:
Michaela
M
Michaela March 2
Recommends
60g
The irresistible aroma of the grains immediately upon opening the package.
A very pronounced fruity taste with fine acidity thanks to the predominant gooseberry followed by blackberry. Distinct, but at the same time soft, not pungent taste.
Recipe
Metoda přípravy: Espro Bloom
Káva (g): 16,5
Voda (g): 310
Teplota vody: 93
Mlýnek (nastavení): Střední hrubost
Proces: 50 g zalít na 30 sec, poté dolít do 310 g vody do 1:20 minuty a extrakci ponechat do 2:00-2:30.
Iveta
I
Iveta March 2
Recommends
60g
pleasant fruity, sour taste
none
Recipe
Metoda přípravy: V60
Káva (g): 20
Voda (g): 330
Teplota vody: 90
Mlýnek (nastavení):
Proces:
Chris
C
Chris March 1
Recommends
60g
One of my favorites from the Valentine package
Nice level of sweetness and acidity
Recipe
Metoda přípravy: V60
Káva (g): 30
Voda (g):
Teplota vody: 95
Mlýnek (nastavení): Porlex
Proces:
Pavlína
P
Pavlina March 1
Recommends
60g
Daily coffee
Balanced, rounded
Stronger taste when colder
Recipe
Metoda přípravy: V60
Káva (g): 20
Voda (g): 300
Teplota vody: 95
Mlýnek (nastavení):
Proces:
Eliška BlažekBártová
E
Eliska BlazekBartova February 28
Recommends
60g
Best of Valentine's Day Pack. Juicy, refreshing simply Kenya.
Martin
M
Martin February 28
Recommends
60g
Pleasant sweetness and acidity, solid body
Recipe
Metoda přípravy: kalita
Káva (g):
Voda (g):
Teplota vody:
Mlýnek (nastavení):
Proces:
Vojtěch
V
Vojtech February 28
Recommends
60g
One of the favorites from the Valentine package
Pleasant taste, aroma
Recipe
Metoda přípravy: V60
Káva (g):
Voda (g):
Teplota vody:
Mlýnek (nastavení):
Proces:
Kateřina
K
Katerina February 27
Recommends
60g
Bl
B
Bl February 26
Recommends
60g
Petra
P
Petra February 26
Recommends
60g
Pleasant taste and aroma
One of my favorites
Nic
Recipe
Metoda přípravy: filtr
Káva (g):
Voda (g):
Teplota vody:
Mlýnek (nastavení):
Proces:
Lukáš
L
Lukas February 24
Recommends
60g
No offense
He doesn't get excited
Recipe
Metoda přípravy: April brewer
Káva (g): 15
Voda (g): 250
Teplota vody: cca 95
Mlýnek (nastavení): 24 (Wilfa Uniform)
Proces: 50g bloom, 0:50 pomalu dolevat do 250g stridave kruhove a doprostred. Celkovy cas cca 2:50.
Pavlína
P
Pavlina February 24
Recommends
60g
Balanced fruity taste, pleasantly sweet
Recipe
Metoda přípravy: Chemex
Káva (g): 30
Voda (g): 950
Teplota vody: 91
Mlýnek (nastavení):
Proces:
Daniela
D
Daniela February 24
Recommends
60g
Recipe
Metoda přípravy: V60
Káva (g): 30
Voda (g): 500
Teplota vody:
Mlýnek (nastavení): Comandante C40 (27 kliků)
Proces:
Dan Homola
D
Dan Homola February 24
Recommends
60g
Pleasant fruity taste
I can imagine drinking it long term
Recipe
Metoda přípravy: Chemex
Káva (g): 30
Voda (g): 500
Teplota vody: 93
Mlýnek (nastavení): Comandante 20 kliků
Proces: 60g bloom 45s, zbytek dalších 60s
Samuel
S
Samuel February 24
Recommends
60g
Fresh taste of blackberries and currants
Recipe
Metoda přípravy: Chemex / V60
Káva (g): 30
Voda (g): 500
Teplota vody:
Mlýnek (nastavení): Comandante C40 (27)
Proces: Modified Five Pour Method
Tomáš Bukovský
T
Tomas Bukovsky February 24
Recommends
60g
Beautiful smell
Pleasant taste
Recipe
Metoda přípravy: V60
Káva (g): 20g
Voda (g): 325g
Teplota vody:
Mlýnek (nastavení):
Proces:
Michaela
M
Michaela February 23
Recommends
60g
A typically Swedish taste of coffee (black, strong), the only thing missing is semla or a cinnamon screw
Recipe
Metoda přípravy: aeropress
Káva (g):
Voda (g):
Teplota vody:
Mlýnek (nastavení):
Proces:


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