Kenya GAKUYU-INI AB - sample

by Candycane Coffee

3.0(2 votes)
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Variant:

Roastery
Candycane Coffee
Coffee Origin
Kenya specialty coffee Kenya
Region
Kirinyaga
Variety
SL28, SL34
Roast Type
Filter
Process
Washed
Flavour Profile
Lemon grass, Currant jam, Bonpary
Cupping Score
88,5/100
Roast Level
Light to Medium Light
Brewing Method
Aeropress, Chemex, Clever dripper, French Press, Hario V60, Vacuum Pot

About Candycane Coffee

We are Candycane coffee, boys who roast coffee as sweet as candy and offer additional services for cafes, restaurants and hotels, as well as coffee programs for offices and educational courses for baristas and coffee enthusiasts. 

Roastery

Our roastery is under the guidance of head roaster Ondřej Štoksa. We focus on speciality coffee. We create and tend to coffee programmes in your office. You say: "Coffee?" We say: "No problem!"

Cuppings

For regular tastings of our production, we will show you in a non-pushy way how to taste coffee professionally and what differences in coffee to focus on. Decide to be in contact with us also because of coffee batches imported from different parts of the world and during visits and presentations of various producers and suppliers of green coffee.

 

More Coffees roasted by Candycane Coffee

Reviews (2x)

Reviews Total
3.0 / 5
Recommended by
50%
1 out of 2 users
Elias Verified Customer Show Original June 30, 2022
Does not recommend
60g
Very unique (fermented???) note, I have never tasted before. Tastes sort of cold (?) on the tongue? This is so weird, I can not find words for it
Way out of my comfort zone
Recipe
Způsob přípravy: V60
Káva (g): 18
Voda (g): 300
Teplota vody: vařící
Mlýnek (nastavení): střední
Proces:
Adam Show Original June 12, 2022
Recommends
250g
Intense sweet taste
I didn't find the bumpers :D

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