Reviews Total
0.0 / 5
Recommended by
0%
0 out of 0 users
Klara Verified Customer Show Original April 6
Does not recommend
200g
grain quality and roasting in general
the taste is unbalanced, an unpleasant aftertaste prevails in the mouth (esp)
It doesn't taste good, I won't buy it again
Niche Zero Verified Customer Show Original December 27
Does not recommend
200g
Somehow we didn't get on a common note in all the time with this limit and I tried V60, Chemex
I didn't find any taste or scent that would make me want to buy again, unfortunately. Maybe it will fit someone.
Tom Show Original December 4
Recommends
200g
Distinct fruity taste
Remarkable
Interesting
Distinct fruity taste
Remarkable
Interesting
Recipe
I bought them as espresso beans and most of the packaging (unfortunately) fell on them. The espresso was extremely strong, I didn't like it. In the cappuccino, the taste softened, but still such a fruity aftertaste could be felt (I say taste on purpose). So I bought other grains and tried to filter them. The fruity aftertaste disappeared and a very pleasant, interesting fruity coffee remained.
Tadeas Kacer Verified Customer Show Original December 3
Recommends
200g
An unusual flavor profile
Juicy acidity reminiscent of natural wines
Beautifully roasted, as we are used to from Pejské
You don't always taste such a combination
I think that the idea of ​​a limited edition once a year is captured well and by "something different", I recommend it.
The acidity can be too strong for some
When tasting coffee for the first time, the profile may surprise you a bit. However, once you know what to expect, you will enjoy your coffee very much.
Jan Verified Customer Show Original December 3
Does not recommend
200g
Quite a strange taste, as if the coffee was somehow defective.
Really strong acidity
Recipe
I tried it for espresso and it didn't work, it's probably good for other types of preparation. I'm sorry for the rating, all the dachshund coffees so far have been excellent.
Jakub Show Original December 1
Recommends
200g
You can really feel the taste and smell of oranges
Choco tones are ideal for winter with carols
Recipe
I grinded on Comandante - 25 clicks
Preparation V60 - 60g/1 liter of water - poured with water around 95°C
18 g/300 ml
start 60 ml bloom
wait until 0:45
60 ml
wait until 1:30
60 ml
wait until 2:15
120 ml center pour - finish the infusion around 2:45 - 3:00
End approximately 3:30 - 3:45
Daniel Brablec Show Original November 26
Recommends
200g
Recipe
What to say?
I've probably never had a more interesting coffee in my life, I've probably never stopped so much over any coffee. Really great job dachshunds!!!