GINGERBREAD Christmas blend - espresso

by Coffeein

Write First Review
Sold Out

Packaging:

 
Roastery
Coffeein
Coffee Origin
Indonesia specialty coffee Indonesia
Region
Jáva
Roast Type
Espresso
Process
Experimental
Flavour Profile
Caramel, Gingerbread, Dried fruit, Tropical fruit, Ginger, Rum
Roast Level
Medium to medium dark
Brewing Method
Moka pot, Espresso

About Coffeein

We started selling coffee in 2011. We wanted to introduce Slovakia to quality speciality coffee. At the very beginning, we sold coffee from various large coffee companies. And then, after about a year, we found out that we don't really know anything about the coffees we sell - what is the ratio of arabica and robusta, when the coffee was roasted, who roasted it, how and so much more.

This pushed us to make the leap and start roasting our own coffee. After many months of preparation and gathering experience, we started our own coffee roastery in Šahy. We immediately removed branded Italian coffees from our portfolio and started roasting and selling our own coffee, roasted in Slovakia under the COFFEEIN brand.

Reviews

No Reviews yet

Tell us how the coffee tasted and help others with the selection

Questions

No Questions yet

Ask us anything and we will be happy to answer asap