Reviews Total
4.51 / 5
Recommended by
96%
71 out of 74 users
Jan Verified Customer March 28
Recommends
200g
Gabriela Verified Customer March 26
Recommends
200g
David Spulak Show Original March 21
Recommends
200g
Taste
Interesting recipe
Slightly acidic finish
Nic
Petra Jindrova Show Original February 21
Recommends
200g
A distinct taste of whiskey
Full and bitter taste
But for some, the taste of whiskey may be too strong
Verkauf Raum Verified Customer February 7
Recommends
60g
Interesting coffee
Very pleasant to prepare
Taste
Today, people are already a bit drunk with these fermentations
Recipe
Metoda přípravy: Origami
Káva (g): 20
Voda (g): 300
Teplota vody: 95
Mlýnek (nastavení): Commandante 22-23 clicks
Proces: Standard, Bloom 2:1 do 40s pak na 60% vody do 1:15 a zbytek cca do 1:45
Sim Ca Verified Customer January 26
Recommends
60g
Martin Verified Customer Show Original January 16
Recommends
200g
Scent
Taste
More bitter than I expected
Recipe
Method of preparation:
Coffee (g): 30
Water (g): 500
Water temperature: 98
Grinder (settings):
Process:
sarkah Show Original January 13
Recommends
200g
a sweet flavor and then a commuter light whiskey taste
she is great
I came to Kofio.cz thanks to the coffee, which I love, and I have to say that since the first order I have been delighted with the pro-customer service, the speed of delivery and simply that my orders are addictive.
Nikola Trnkova Verified Customer November 13
Recommends
200g
vpo Show Original November 3
Recommends
200g
Great taste
Works great in a french press
Petr Verified Customer October 20
Recommends
60g
Vlad Verified Customer October 11
Recommends
200g
Martin Suchanek Verified Customer September 1
Recommends
200g
Lenka Verified Customer Show Original August 23
Recommends
200g
He will surely find supporters.
Indistinct taste (the whiskey smelled more like whole grains, after grinding and extraction it somehow disappeared) - for me, in the section of these coffees, the one from Darkwoods coffee still leads the way.
I also found the taste quite bitter.
I never put milk in my coffee, but here, on the contrary, it was quite useful and softened the coffee - which is a bit of a problem for me. :D
Recipe
Preparation method: V60
Coffee (g): 20g
Water (g): 300g
Water temperature: 94°C
Grinder (settings): 22 clicks Timemore Chestnut C2
Process: Hoffmann method
Elias Verified Customer June 30
Recommends
200g
Might be good for Espresso
Good with Ice cream or milk
Not suitable for plain Filter.
Kavove zrnko Verified Customer Show Original June 5
Does not recommend
200g
like espresso with alcohol or milk
simple, perhaps even an unpleasant hot taste towards the end
it's hard to take a positive view of this coffee when I previously had the original from Dark woods roasters. I'd rather pay you up front.
Espresso brings out the hotter unpleasant taste
The filter can have a slightly sharper acidity
Cold brew came out weak compared to a similar approach to Dar Woods
Richard Verified Customer May 9
Recommends
1000g
Absolutely luxurious
Recipe
Metoda přípravy: Coldbrew
Káva (g): 60
Voda (g): 1000
Teplota vody:
Mlýnek (nastavení):
Proces: 24h v lednici v konvici hario na coldbrew
kaurismaki April 5
Recommends
1000g
Jan Jedlicka Verified Customer Show Original March 28
Recommends
200g
wonderful aroma of whiskey and chocolate
interesting aftertaste
Dominika Verified Customer Show Original March 11
Recommends
200g
Very distinct (at the same time unobtrusive) taste and smell
Extremely interesting tasting coffee, great as espresso, cappuccino and chilled
For me, one of the best and most memorable mixes
Even though it's really great, it's not a coffee that you can drink all the time - rather, when you really feel like it :)