Reviews Total
3.83 / 5
Recommended by
67%
2 out of 3 users
Kirill Verified Customer yesterday
Does not recommend
250g
Stefan Verified Customer Show Original February 17
Recommends
250g
citrus and caramel
distinctive, and bitter
Recipe
Preparation method: V60
Coffee (G): 22
Water (g): 230
Water temperature: 95
Grinder (setting): C2, 18 clicks
Process: 70g -> 45 seconds -> 160g
Mia Eder Verified Customer Show Original December 16
Recommends
250g
Very pleasant coffee, not extravagant, but very drinkable
Intense caramel body
fruit flavors are rather subdued
Recipe
Preparation method: V60
Coffee (g):
Water (g):
Water temperature:
Grinder (settings):
Process: