Colombia JUAN MARTIN

by The naughty dog

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11,99 € VAT incl. (0,060 € / 1g)
In stock > 5
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Roast Date
12.03.2025 (25 days)
Roastery
The naughty dog
Coffee Origin
Colombia specialty coffee Colombia
Region
Sotara
Variety
Pink Bourbon
Roast Type
Espresso
Process
Washed
Flavour Profile
Chocolate muffin, Květy bezinek, Sparkling wine
Roast Level
Medium to medium dark
Brewing Method
Moka pot, Espresso

We present to you the exceptional coffee Colombia JUAN MARTIN from the Czech roastery The Naughty Dog. This sweet coffee with a pleasant, higher acidity will captivate you with flavors of elderflower, sparkling white wine, and chocolate muffin. Thanks to the care taken at The Naughty Dog roastery, you can enjoy a unique flavor experience that will delight even the most demanding coffee lovers.
These beans will bring you a harmonious combination of sweetness and freshness that will please your senses. Treat yourself to a cup of this exceptional coffee and discover new dimensions of flavor that it will bring you.

The coffee comes from Finca Juan Martin, located in the Sotará area of the Cauca region in Colombia. This region is known for its ideal conditions for growing specialty coffee due to its high altitude of 2050 meters above sea level, proximity to the equator, and surrounding mountains that protect the coffee plants from the humidity of the Pacific Ocean. The rich volcanic soil and stable climate year-round contribute to the exceptional quality of the coffee grown here. The beans processed for you by Juan Martin in Colombia are of the Pink Bourbon variety and were harvested in August 2024.

The coffee was processed using the washed method, typical for Colombian producers. After harvesting, the ripe coffee cherries are mechanically depulped and partially stripped of their mucilage. They are then placed in water tanks, where fermentation takes place for 1 to 2 days. After fermentation, the beans are washed and dried on raised African beds for 3 to 6 weeks. This process ensures delicate tea-like tones, a subtle body, and sophisticated flavors in the cup.

  • Harvest: August 2024
  • Altitude: 2,050 meters above sea level

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