Reviews Colombia FINCA BET-EL

by The naughty dog

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5.0 / 5
3 votes / 1 review
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Andreas Kitsukis
A
Andreas Kitsukis Verified Customer 2 weeks ago
Recommends
200g
Recipe
Method of preparation: V60
Coffee (g): 15
Water (g): 240
Water temperature: 93
Grinder (settings): 103 (Kingrinder K6)
Process:
Bloom + 2 Pour
Bloom: add 3x15gr = 45gr
Second pour: add 98gr (total of 143gr)
Third pour: add 98gr (total of 240gr)
2:10 min - 2:15min


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