About Sticky Toffee Coffee
Their taste is uncompromising, their idea is simple: End boredom! These sticky caramels (Sticky Toffee) from Denmark's Aardhus come on top of the 3rd coffee wave, but they still want to be a little different. Seek out small experimental and unusual lots (even one bag at a time) from the world's most experienced select producers and roast until that lot is gone. Then start the whole process all over again and search for another rare treasure among the coffees.
Coffee is an adventure!
Selection lovers have never had it so good! After 30 seconds on the Internet, you can find a number of excellent roasters of all types of coffee that can send you freshly roasted beans within a few days. Danish Sticky Toffee wants something a little different. That's why every time you want to try a bite of these sticky toffees, you'll find a whole new selection of bold experimental coffees and find a completely different selection of experimental coffees than your last visit. This roastery does everything to extract from new and exciting coffees the best notes characteristic of each terroir and processing method. They then present the best in your cup. Are there roasters with a larger selection? Yes. Are there roasters that are cheaper? Yes. Are there roasters that can offer a constantly refreshing selection of the world's most interesting coffees? Maybe, but we haven't found them yet!
This small friendly roastery prepares different coffees every week, mainly as omniroasts, so you can prepare them for espresso or filter. In addition to a top-notch range of coffees, you can also check out the Sticky Toffee blog for everything from how long to let your coffee rest after roasting to an explanation of the thermal shock process.