Brazil - Ceci anaerobic natural

by The Underdog

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Packaging:

 
Roastery
The Underdog
Coffee Origin
Brazil specialty coffee Brazil
Region
Minas Gerais
Roast Type
Filter
Process
Anaerobic
Flavour Profile
Strawberries, Jasmine, Watermelon
Roast Level
Light to Medium Light
Brewing Method
Aeropress, Chemex, Clever dripper, French Press, Hario V60, Vacuum Pot

About The Underdog

The Underdog is a collective of people who live and breath each day to push the boundaries of speciality coffee. They have been roasting since 2011, and you can get a taste of their coffee at their third wave cafe in the Greek Thissio (in Athens). 

They also love sharing their know-how. They are authorised SCA (AST) trainers who offer workshops and Coffee Diploma certificates. 

They believe in a meaningful and honest coffee market. Their methods not only provide you with the best quality cup of coffee, but they also do their utmost to support their local environment and to have a more transparent and sustainable coffee trade. 

Awards:

  • 2015 - 1. place at World Coffee in Good Spirits Championship
  • 2016 - 1. place at World Coffee in Good Spirits Championship
  • 2017 - 1. place at Greece Barista Championship
  • 2017 - 2. place at Hellenic Aeropress Championship
  • 2018 - 2. place at Hellenic Aeropress Championship
  • 2018 - 2. place at World Barista Championship 2019
  • 2018 - 1. place at Greece Barista Championship
  • 2019 - 1. place at Hellenic Latte Art championship
  • 2019 - 2. place at World Barista Championship 2019
  • 2019 - 1. place at Greece Roaster Championship

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