Offer yourself a refreshing tea blend of green tea leaves, mint and currant - the ideal choice for moments of relaxation, refreshment or needed encouragement. Let the leaves gently dance under the surface of the water and enjoy the rich flavor full of mint and currant with a refreshing aftertaste.
You won't be sure if this tea smells or tastes better and will refresh you on any occasion from summer to winter! During warm days you can make a delicious iced drink from it, and in winter it relieves the onslaught of cold weather. In order for this tea to develop as well as possible in your cup, set the kettle to a temperature between 70-80°C so that the leaves do not burn. The recommended ratio is 3 grams of tea per 120 ml of water and the ideal steeping time is between 1 and 3 minutes. And when you enjoy your first cup, don't throw away the leaves right away – quality tea can often withstand multiple infusions, in this case HAYB recommends 2 to 4.
- Ingredients: green tea, mint, black currant, freeze-dried red currant, natural aroma
- Temperature: 70-80°C
- Time: 2-3 minutes
- Number of infusions: 3