Fellow comes up with the best teapot they have ever created. The Stagg ECG Pro is a new improved version of their well-known water heating for pour-over coffee preparation in the PRO series.
With fully customizable cooking settings, accurate temperature control and pouring and accessing powerful updates via WiFi, this is officially the most amazing way to prepare hot water and then excellent coffee. Thanks to the reflective glass base and the elegant metal touch elements, this new kettle is a stagg ECG for a revolutionary helper in the Pour-Over coffee. Using a high -resolution color display, you can access a large number of features for perfect cooking. The well -known extended nozzle (goose neck) that ensures precise and consistent coffee watering is an excellent accessory for lovers of alternative coffee preparations. The manipulation of the FELLOW STAGG teapot is extremely pleasant, which is also helped by an improved handle that is made for the best and most comfortable grip.
Function:
- Possibility to set the kettle to reach a certain temperature at a certain time
- A skilful wizard mode to get to know the programs and setting of the kettle faster and easier
- Possibility to set an altitude for a given location, which avoids possible boiling
- Adjustable temperature maintenance mode for 15, 30, 45 or 60 minutes
- Possibility to adjust the volume and units (Fahrenheit or Celsius)
- Get the latest features via the WiFi update using the Fellow application
- Possibility to select digital or analog hours
- Language choice: English, French, Spanish
Key features:
- Minimalist design
- Quality Material: Premium stainless steel
- A thin goose neck ensuring accurate watering
- Simple and pleasant handling
- A wide range of functions streamlining the use of a kettle
Package content:
- The FELLOW STAGG ECG PRO kettle
- Electric base with a cable with a length of 76.2 cm
Notice:
Do not use the kettle on the hob! The kettle is intended for use only with an electric base. Placing the kettle on the hob or induction surface risks melting the functional parts of the kettle and color.