Candycane Coffee

4.4 / 5

Reviews

Reviews Total
4.4 / 5
Recommended by
92%
518 out of 562 users
Stefan Verified Customer March 27
Recommends
Kavove zrnko Verified Customer Show Original March 26
Recommends
It met expectations
Jakub Verified Customer March 25
Recommends
winecafedrinker.cz March 24
Recommends
Bernhard Elsner Verified Customer March 22
Recommends
Recipe
Method of preparation: Hario Switch
Coffee (g): 16
Water (g): 256
Water temperature: 93
Grinder (settings): DF64 SSP MP@50
Process: Matt Winton Immersion with Bloom
Marek Buchtela Verified Customer Show Original March 7
Recommends
Recipe
Preparation method: V60
Coffee (g): 30
Water (g): 500
Water temperature: 97
Grinder (setting): Fellow Ode 2
Process: Hoffman
Jakub Verified Customer March 6
Recommends
Alena Verified Customer Show Original March 5
Recommends
Stone. Fruity taste and aroma. Refreshing.
Alena Verified Customer Show Original March 5
Recommends
Gentle, but not boring at the same time. Beautiful smell.
Michal Verified Customer March 3
Recommends